Recipes - Bergen Moms Network
The Best Veggie Chili Recipe

The Best Veggie Chili Recipe

  It’s officially chili season! Chili is one of our favorite Fall and Winter weeknight meals for so many reasons. First, it’s as easy as chopping up ingredients. Second, you can customize it in endless ways (vegan/meat, spicy/mild, gluten-free, etc.). Finally,...
Real Pumpkin Spice Granola That Tastes Like Fall

Real Pumpkin Spice Granola That Tastes Like Fall

Fall mornings just got a whole lot cozier with this pumpkin spice granola that’s made with real pumpkin puree. Made with wholesome oats, nuts, and seeds, all while being gluten-free, dairy-free, and refined sugar-free, this recipe from Kathleen Ashmore is a win...
Weeknight Baked Chicken Parmesan from Kat Ashmore

Weeknight Baked Chicken Parmesan from Kat Ashmore

Looking for a weeknight dinner that will have your kids asking for seconds? This baked chicken parmesan from Kathleen Ashmore, creator of this recipe and author of the best-selling cookbook Big Bites, is your answer. While traditional chicken parm can be heavy and...
Pumpkin Spice Smoothie from Kat Ashmore

Pumpkin Spice Smoothie from Kat Ashmore

  This post originally appeared on the Local Moms Network. Embrace the flavors of fall with this Pumpkin Spice smoothie from Kathleen “Kat” Ashmore, author of Big BItes. Packed with real pumpkin, banana, and almond butter, it’s a quick and...
Leprechaun Treats

Leprechaun Treats

These were so easy and SO good. Kind of like a mix between caramel popcorn and a Rice Krispie treat. We made some bigger and some smaller so my daughter can use it as “leprechaun bait” 💚 Feel free to mix in other ingredients like chocolate chips or chopped up nuts!...

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